The mission of EarthDance is to grow and inspire local FARMS -

Food, Art, Relationships, & Music - Sustainably!

Grow Food

 

Since 2011, EarthDance’s Community Supported Agriculture (CSA) program has been open to the public! Click here to learn how you can become a member!

You can also find EarthDance produce at theFerguson Farmers Market on Saturdays from 8am to 12noon and at the Maplewood Farmers Market on Wednesdays from 4pm to 7pm!

Maplewood Farmers Market
Schlafly Bottleworks
7260 Southwest Avenue
St. Louis, MO 63143
Wednesdays, 4pm-7pm

Ferguson Farmers Market
Victorian Plaza
20 South Florissant Street
Ferguson, MO 63135
Saturdays, 8am-12noon

EarthDance’s sustainably grown produce puts the love in local foods. Check out these restaurants, stores, and institutions to get a taste of the freshest ingredients in town:

What We’re Growing in 2011:

garlic
dill
parsley
cutting celery
cilantro
onions
leeks
scallions
arugula
salad mix
radishes
carrots
beets
cucumbers
sugar snap peas
yard long beans
broccoli raab
cabbage
cabbage
brussel sprouts
chard
kale
collards
mustard
Japanese turnips
okra
tomatoes
tomatillos
eggplant
sweet peppers
hot peppers
summer squash
winter squash
watermelon
basil
potatoes
watermelon
husk cherries
sunflowers
zinnias
flowers!
NEW FARMERS!
…Many heirloom varieties and rare types that you won’t find in your grocery store; such as ‘Dancer’ Eggplant and Aunt Molly’s husk cherries!

Here is a list of what we grew in the 2010 season:
Most of what we grow are heirloom varieties – not what you’ll find at your average grocery store!
basil, beets, broccoli, brussel sprouts, cabbage, carrots, cauliflower, chard, collards, eggplant, green beans, kale, potatoes, pumpkins, radishes, shelling peas, sugar snap peas, summer squash, tomatoes, watermelon, winter squash, zucchini . . . and more!